Our menu reflects the seasonal flavors of our coastal region and the creativity of chef and owner, Devin Finigan. The restaurant is open to the public.
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WE RE-OPEN IN MAY 2023!
We look forward to welcoming you to Aragosta at Goose Cove in 2023 for our 5th season!
If you are looking to make reservations for dinner or to stay with us on our property we will open our reservation system for the season on March 1st at 10AM.
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Deer Isle and Goose Cove, and a behind-the-scenes look at what we’re up to