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Aragosta at Goose Cove

Our menu reflects the seasonal flavors of our coastal region and the
creativity of chef and owner, Devin Finigan. The restaurant is open to the public.

Restaurant Hours

LATE FALL SCHEDULE | 11/25-12/17

Restaurant | Friday – Sunday | Reservations Recommended | November 24th – December 17th | 4pm-8pm
 
New Year’s Eve | Reservations Required | More Details Coming Soon
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Oceanfront lodging.

Discover our vintage suites and cottages offering pristine ocean and forest views.

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An unforgettable coastal venue.

A sublime oceanfront venue for your wedding or private event.

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LODGING CLOSED FOR THE SEASON

We would like to thank you all for your support this year, and can’t wait to welcome you back in 2024! We’ll announce the release date for 2024 reservations in the late winter.

LATE FALL SCHEDULE

Although our lodging is closed for the season, we are excited to announce limited hours for Aragosta dining late this fall! After a quick break for our staff we will be back on weekends only our gift shop, and an a la carte menu in the restaurant. Reservations for this schedule will go live November 9th. The schedule will be as follows:
 
Restaurant | Friday- Sunday | Reservations Recommended | November 24th – December 17th | 4pm-8pm
 
Gift Shop | Friday 4-8pm, Saturday & Sunday 11am-8pm | November 24th – December 17th | 
 
New Year’s Eve | Reservations Required | More Details Coming Soon